紙筒硬插 1秒起瓤去核
[img]http://static.apple.nextmedia.com/images/apple-photos/apple_sub/20110428/small/28ft50p.jpg[/img]平時用完的保鮮紙或錫紙，留下的硬紙筒不要棄掉，隨時可以成為有用的工具，用來插一些瓜果，如青瓜、青椒、苦瓜，都可以極速起瓤去核。
[img]http://static.apple.nextmedia.com/images/apple-photos/apple_sub/20110428/small/28ft52p.jpg[/img]
插青瓜、苦瓜，起瓤去核話咁易。
[img]http://static.apple.nextmedia.com/images/apple-photos/apple_sub/20110428/small/28ft53p.jpg[/img]
[img]http://static.apple.nextmedia.com/images/apple-photos/apple_sub/20110428/small/28ft56p.jpg[/img]
插青椒，一次去清椒籽，切圈最方便。
[img]http://static.apple.nextmedia.com/images/apple-photos/apple_sub/20110428/small/28ft57p.jpg[/img]
[img]http://static.apple.nextmedia.com/images/apple-photos/apple_sub/20110428/small/28ft51p.jpg[/img]
太腍或太硬的瓜就不宜硬插，如番茄、蘋果。
[url]http://hk.apple.nextmedia.com/template/apple_sub/art_main.php?iss_id=20110428&sec_id=12187363&art_id=15205070&av_id=15205276[/url]
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